Chicken Avocado Burger
2015-11-16- Cuisine: California, English
- Course: Main
- Skill Level: Moderate
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- Servings : 4
- Prep Time : 10m
- Cook Time : 10m
- Ready In : 20m
This easy chicken burger recipe goes from kitchen to table in just 20 minutes. It’s a delicious combination of ground chicken tossed with Fresh chunks of California Avocado and seasonings.
Ingredients
- 1lb ground chicken
- 1 firm but ripe, Fresh California Avocado
- 1 clove garlic, chopped
- 1 jalapeño pepper, chopped (optional)
- 1/3 cup panko crumbs
- 1 egg
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Method
Step 1
Toss all ingredients together, being careful to not mush the avocado.
Step 2
Shape into 8 large or 8 small patties.
Step 3
Grill for about 4 minutes on each side or until inside of burger reaches 165 degrees. Serving Suggestion: Serve without bun or on a toasted whole grain bun with toppings of choice.
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